d"avena - определение. Что такое d"avena
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Что (кто) такое d"avena - определение

SPECIES OF PLANT, WILD OAT
Spring wild oat; Common Wild Oat; Common wild oat; Anelytrum avenaceum; Avena cultiformis; Avena hybrida; Avena intermedia; Avena japonica; Avena lanuginosa; Avena meridionalis; Avena nigra; Avena occidentalis; Avena septentrionalis; Avena vilis

Avena (drink)         
BEVERAGE
Avena (beverage)
Avena is a beverage prepared with stewed oatmeal, milk, water, cinnamon, clove and sugar consumed in Latin America and Caribbean. Other spices such as allspice, vanilla, nutmeg, ginger, and citrus peel are popular.
Ď         
LETTER OF THE LATIN ALPHABET
D-caron; D caron; D with caron; D’
The grapheme Ď (minuscule: ď) is a letter in the Czech and Slovak alphabets used to denote , the voiced palatal plosive (precisely alveolo-palatal), a sound similar to British English d in dew.
Ɗ         
LETTER OF THE LATIN ALPHABET
D with a hook; D hook; D with hook; Hooktop d
Ɗ (minuscule: ɗ) is a letter of the Latin alphabet. The lower case, represents a voiced dental implosive or a voiced alveolar implosive in the International Phonetic Alphabet.

Википедия

Avena fatua

Avena fatua is a species of grass in the oat genus. It is known as the common wild oat. This oat is native to Eurasia but it has been introduced to most of the other temperate regions of the world. It is naturalized in some areas and considered a noxious weed in others.

Avena fatua is a typical oat in appearance, a green grass with hollow, erect stems 1 to 4 feet (30–120 cm) tall bearing nodding panicles of spikelets. The long dark green leaves are up to a centimeter wide and rough due to small hairs. The seedlings are also hairy. The seed kernel is thinner, longer, darker and hairy when compared with the seed of the common cultivated oat (Avena sativa). This species and other wild oats can become troublesome in prairie agriculture when it invades and lowers the quality of a field crop, or competes for resources with the crop plants. It takes very few wild oat plants to cause a significant reduction in the yield of a wheat or cultivated oat field, even though the seeds are a type of oat.